Just in the heart of the Chianti Classico area, a label first released in 1988. Sangiovese 90%, Merlot and Syrah 10%, the olfactory profile reveals cherries, raspberry, hints of cinnamon and violets petals. The mouthfeel is dense and crisp, the tannins iodized. Small red fruits reappearing in the aftertaste.
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The mouthfeel is dense and crisp, the tannins iodized.
