Sant’Angelo in Colle again, from spontaneous maceration and long aging in wood, especially big barrels. Blackberries on the nose, with touches of undergrowth and flowers, peony, closure with hints of nutmeg. The mouthfeel is thick with salty tannins and the finish is fruity.
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Blackberries on the nose, with touches of undergrowth and flowers, peony, closure with hints of nutmeg.
